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Cheeses
Pecorino in Forma - Lactose free
Lactose-free cheeses
All the goodness of pecorino cheese in harmony with your health
Given the statistics that report a growing number of lactose-intolerant people, we have obviously focussed our attention on this issue. As we do not want to prevent consumers fond of our Pecorino cheeses from enjoying our products, Caseificio Val d’Orcia has conceived, produced and tested a lactose-free line. During the milk processing phase, an enzyme called “LACTASE” is added. This particular enzyme is not activated in intolerant people. These cheeses still bring “pleasure to the palate”, and their delicacy and subtlety are the same of the other traditional lines that many know and appreciate.
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Natural taste
Aged
15
Days
1,5 Kg
Pecorino Val d'Orcia Freschello
Senza Lattosio - Fresh cheese
You can purchase it at our dairy
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Natural taste
Aged
15
Days
0,85 Kg
Pecorino Val d'Orcia Marzolino
Senza Lattosio - Fresh cheese
You can purchase it at our dairy
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Refined in crust
Aged
20
Days
1,5 Kg
Pecorino Val d'Orcia Rosso
Senza Lattosio - Fresh cheese
You can purchase it at our dairy
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Refined in crust
Aged
120
Days
1,4 Kg
Pecorino Val d'Orcia Vecchio
Senza Lattosio - Fresh cheese
You can purchase it at our dairy
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Natural taste
Aged
60
Days
2.0 Kg
Pecorino Val d'Orcia Nero
Senza Lattosio - Semi-aged cheese
You can purchase it at our dairy
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Refined in crust
Aged
60
Days
2.0 Kg
Pecorino Val d'Orcia Magnifico
Senza Lattosio - Semi-aged cheese
You can purchase it at our dairy
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